Company Profile

SummaryThe RoleAs a Sales Manager, you will strategically position guest rooms, meeting space, and the full suite of Hyatt services to new and existing clients. This is a high-visibility role that blends business development, account management, and on-property experience to deliver results. You'll actively generate new business, cultivate key accounts, conduct compelling site inspections, and craft persuasive proposals that convert opportunities into long-term partnerships. Success in this ...

SummaryThe Opportunity Hyatt seeks an enthusiastic Hospitality Designer to join our Lifestyle Group where you will be part of a team of professionals who love what they do. In this role, you will be responsible for assisting the Head of Design (Bunkhouse + JdV) in all things design related for the properties. You will be instrumental in continuing to make Hyatt a leading hospitality company. You will be part of a team passionate and committed to nurturing curiosity and new skills and building ...

SummaryAt Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. As a member of the properties Leadership Committee, the Director of Hotel Facilities is a highly visible role with exposure to Senior and Corporate leadership. This position reports to the hotel Managing Director. The Director of Hotel Facilities is responsible for maintaining the overall operation of the maintenance ...

SummaryAt Hyatt Regency Boston, we believe guests choose Hyatt because of our caring, attentive colleagues who provide efficient service, thoughtful hospitality, and meaningful experiences. The Sous Chef supports the Executive Chef and/or Executive Sous Chef in leading daily culinary operations across assigned areas, including Banquets, Restaurant, In-Room Dining, Garde Manger, colleague dining, production, and special events. The Sous Chef helps create, implement, and maintain quality standards ...

SummaryAt Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. Guest Experience Managers possess strong leadership, communication and relationship skills. They are expected to support senior leadership by developing and assuming basic management responsibilities. This role leads other associates by coaching, giving direction and may include training, scheduling, payroll and interviewing. ...

SummaryThe Hotel Manager has overall responsibility for the daily operations of multiple Rooms Division departments within the hotel. This is a developmental position for individuals to gain experience and develop demonstrated competency in all facets of hotel management including Sales and Marketing, Finance, Employee Development and ownership relations. The Hotel Manager is responsible for directing, implementing and maintaining a service and management philosophy which serves as a standard ...

SummaryAt Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. The Assistant Operations Roving Manager will function in certain situations as acting Manager on Duty during the afternoons and evenings. This assistant manager position will be supporting most areas of the hotel operations, focusing mainly on Front Office, Housekeeping, and Security, but might also be asked to assist ...

SummaryThe Marketing + Community Manager will exceed the expectations of all Bunkhouse customers, internal and external, in a multitude of tasks that include, taking charge in all outward facing marketing efforts for Hotel Magdalena, Summer on Music Lane, and Equipment Room to ensure that all deliverables uphold Bunkhouse's brand standards. A Marketing + Community Manager must develop and maintain the company's culture, values, and reputation in the public eye, and with all staff, guests, ...

SummaryThe Opportunity:The Beverage Manager is responsible for executing the vision of the Beverage Program for Carpenters Hall. The Beverage Manager is the heart of The Hall Bar's culture and the creative driver & standard bearer for beverage programming. This role is crucial in setting the bar for excellence, leading the bar team's daily operations, ensuring consistency in both the tangible product and the intangible guest experience, and coaching the team to strive for greatness each day. ...

SummaryThe Opportunity:A Sous Chef will exceed the expectations of all Bunkhouse guests in a multitude of tasks including the direction, preparation, and execution of all menu items, planning and pricing menu items, ordering supplies, and keeping records and accounts. Sous Chefs will also ensure equipment and facility is immaculate. The person in this position must have excellent communication skills, the ability to resolve conflict, and a thorough understanding of Bunkhouse policies. A Sous ...